Monday, March 3, 2008

Sustainable Kitchen - 1


jenifer and i are both foodies. one of our favorite sections of the magazine/website is relevant delights where we share all kinds of recipes and information relating to food mostly.

if we had our way, i think we would focus more of our attention on this aspect of our practical sustainable lifestyles!

in our last eNews, in our 'fresh ideas from the Green Divas' section, we started what we hope will be an ongoing series of easy ways to get greener in the kitchen while still enjoying all the fun bits of kitchen duty.

in addition to simple ways to be more sustainable in the kitchen, we have literally hundreds of great, healthy, delicious recipes that work for family, friends, and even catering events! we always try to incorporate locally produced food and ideas on how to use that wonderful share of produce from the CSA (community supported agriculture). i feel a book coming on . . . would anyone want yet another cookbook to add to their collection?

meanwhile, please check out some of our latest recipes - the last one posted and shared through the eNews was my mom's famous, award-winning chili.

try it and let me know how you like it!

:)

meg

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